We are back!
We have successfully processed our second batch and they are now in the freezer. With this second set of chickens we let them grow for only 7 weeks (instead of 8) and they have reached a more marketable weight of 3-4 pounds per whole chicken. I think this is probably the ideal time frame for the chickens as well. I can hardly believe that just one extra week will put one full pound on a chicken, but indeed this holds true. The difference in supplemental feed that we needed was just over 1900 pounds in comparison to 2500 lbs last time.
Ray and I continue to learn what works for our farm. There is a steep learning curve for this business, and I feel I have gained so much knowledge already, but that there is still a ton more to go.
I was at the Augusta Market on the River today, and there was a nice crowd. I love the movement that is now happening! I heard over and over again today how people want to eat healthier and get in touch with who is growing their food. It is incredible for me as well, to get to know my customers and find out what they are looking for. Rewarding and helps keep my dreams for the farm burning bright. Thank you to all of our customers who buy from us and continue to support the dream.
We continue to make plans for our market garden and hopefully soon we will have an actual garden and not just one on paper. The kids are antsy to get in there and start planting.
I am now going to have a well deserved night off!
Thanks again!
